A TASTE OF THE REGION
Only quality products grow in Salzburg soil. We’re sure of it.
We are 100% behind the natural products that our region has to offer. You’ll be able to taste that they are of the highest quality. For this reason and because – as a family-owned company – this region is close to our heart, we purchase our products from local partners.
For example, our bread and pastries come from the Rösslhuber Bakery in Bergheim. We source our fresh, seasonal fruits and vegetables from Walser farmers, and our fish and seafood from the Grüll fish market in Grödig. The Renner butcher shop in Siezenheim supplies us with meat and sausage.
With this consistent focus on regional sourcing, we guarantee you the highest quality and the freshest possible products all year round. We create local value and keep supply chains short.
And this brings us full circle to our family business —all in the spirit of the generations that will follow us.
Our breads and pastries come from the Rösslhuber bakery in Bergheim, and the eggs from the Saalfeldener organic farm. We buy fresh, seasonal fruit and vegetables from Wals farmers, and fish and seafood from the Grüll fishmongers in Grödig. Our sausages and other meats are supplied by Fleischerei Renner, a butcher’s in Siezenheim.
With this consistent focus on regional sourcing, we guarantee you the highest quality and the freshest possible products all year round. We create local value and keep supply chains short—thereby contributing to sustainability.
And this brings us full circle to our family business —after all, as a family-run operation, it’s important to us to operate in a way that conserves resources. All for the sake of the generations that will come after us.