Restaurant in Salzburg with a brasserie atmosphere
Our restaurant, IMLAUER Brasserie Mirabell, is open daily from 11:30 a.m. to 11:30 p.m.
Kitchen hours: 12:00 p.m. to 9:30 p.m.
So that you can fully enjoy your visit to the Salzburg Festival from a culinary perspective
to the fullest, the kitchen at the IMLAUER Brasserie Mirabell
will be open daily until 10:00 p.m. from July 20 through August 30.
We wish you relaxed culinary delights!

Mediterranean Delights for Every Day
Welcome to our IMLAUER Brasserie Mirabell—a restaurant in Salzburg where the lighthearted spirit of France meets authentic cuisine and a relaxed lifestyle. Enjoy fine brasserie classics and a good glass of wine in a lively atmosphere—the perfect way to unwind at lunchtime, in the afternoon, or in the evening.
Our cuisine is inspired by the traditional brasseries of France: uncomplicated, high-quality and full of flavor. We rely on selected ingredients, seasonal freshness and recipes that have inspired generations – reinterpreted without losing their character. Whether it’s a quick lunch, a delicious dinner or a spontaneous get-together with friends: With us, everyone finds their moment.
Take a seat, sit back and enjoy what really counts: good food, good company and a little piece of the French way of life – in the middle of everyday life.
First-class quality in every respect, that is our promise to you. With the estate of our IMLAUER Hotel Schloss Pichlarn, we have become producers ourselves. We deliver some of the products directly from our own farm to our Brasserie Mirabell. From our own organic eggs in our desserts to home-grown sprouts & herbs on your favorite dish: this is quality as we define it. Genuine. Better.


Savoir-vivre in a wine glass
Between warm light, a lively atmosphere and the sound of filled glasses, the art of enjoyment unfolds here.
Our selection brings together wines with strong character from the best-known wine regions as well as exciting discoveries from small winegrowers. Whether a velvety red wine, fresh Sauvignon Blanc or an elegant Crémant – each wine tells its own story and invites you to discover it sip by sip.
The wine is accompanied by a fine selection of classic specialties: crusty baguettes, aromatic cheeses and small dishes that are perfect for sharing. Uncomplicated, authentic and always with that certain something.

Mediterranean Delights for Every Day
Welcome to our IMLAUER Brasserie Mirabell—a restaurant in Salzburg where the lighthearted spirit of France meets authentic cuisine and a relaxed lifestyle. Enjoy fine brasserie classics and a good glass of wine in a lively atmosphere—the perfect way to unwind at lunchtime, in the afternoon, or in the evening.
Our cuisine is inspired by the traditional brasseries of France: uncomplicated, high-quality and full of flavor. We rely on selected ingredients, seasonal freshness and recipes that have inspired generations – reinterpreted without losing their character. Whether it’s a quick lunch, a delicious dinner or a spontaneous get-together with friends: With us, everyone finds their moment.
Take a seat, sit back and enjoy what really counts: good food, good company and a little piece of the French way of life – in the middle of everyday life.

First-class quality in every respect, that is our promise to you. With the estate of our IMLAUER Hotel Schloss Pichlarn, we have become producers ourselves. We deliver some of the products directly from our own farm to our Brasserie Mirabell. From our own organic eggs in our desserts to home-grown sprouts & herbs on your favorite dish: this is quality as we define it. Genuine. Better.

Savoir-vivre in a wine glass
Between warm light, a lively atmosphere and the sound of filled glasses, the art of enjoyment unfolds here.
Our selection brings together wines with strong character from the best-known wine regions as well as exciting discoveries from small winegrowers. Whether a velvety red wine, fresh Sauvignon Blanc or an elegant Crémant – each wine tells its own story and invites you to discover it sip by sip.
The wine is accompanied by a fine selection of classic specialties: crusty baguettes, aromatic cheeses and small dishes that are perfect for sharing. Uncomplicated, authentic and always with that certain something.




