Speaking of “standing out”:

When it comes to the PitterKeller’s classic Austrian cuisine, both tourists and locals come in their droves. Real home cooking – just as it should be. Fancy a little something? Try for example Salzburger veal schnitzels, filled with spicy cheese, juicy ham and mushrooms. With them, we serve delicious roast potatoes and fresh spring onions. Or roasted pork, straight from the oven, which we bring to your table in its roasting tin – with bread dumplings and coleslaw as the perfect accompaniment. As a sweet ending to your meal, a fluffy homemade Kaiserschmarrn (a fluffy shredded pancake) is definitely worth the calories. Or go for the classic airy and sweet Salzburger Nockerl (a sweet soufflé) for 2.

No matter what culinary delight you decide on:

You can’t come to the PitterKeller and not have a beer. After all, beer has been brewed in Salzburg for more than 600 years now! Our cool, refreshing speciality beers not only quench your thirst, but also perfectly round off your meal of local delicacies. As it’s a beer cellar, the choice is correspondingly large. This is one of the many reasons why the PitterKeller is one of Salzburg’s certified alehouses, and also a stop on the Salzburg beer trail.

Take a look inside our famous
beer directory
.

Many of the pages detail our speciality beers – such as Stiegl’s numerous standard and speciality beers. Every year, the seasonal beers offer a varied, enjoyable and individual journey through the history of and traditions around beer. If requested in advance, we’re more than happy to offer you your own beer keg. Come with us on this exciting pleasure trip and test yourself against the large range of beers on offer in the PitterKeller – you’ll be amazed at just how different beers can be! Of course we also have a large selection of very good wines and non-alcoholic drinks for you.