Sous Chef (m/f/d) 4- or 5-day week

Do you have a host personality, are you passionate about your work and is team spirit just as important to you as it is to us? Then become part of the IMLAUER team.

To strengthen our dedicated and motivated team, we are looking for a

Sous Chef (m/f/d) 4 or 5-day week full-time.

Your area of responsibility

• You prepare excellent dishes independently and ensure that the food is presented attractively
• You contribute creatively to the menu design
• You handle food and raw materials carefully and responsibly
• You support the planning, organization and coordination of kitchen processes
• They ensure our high quality standards and an optimal process in compliance with hygiene standards and guidelines
• You are jointly responsible for the management and organization of the kitchen team

Your profile

• You have completed training and have experience in upscale gastronomy (kitchen)
• You are familiar with hygiene standards and have very good product and technical knowledge
• You are a flexible team player who your colleagues can rely on
• You inspire with your high level of commitment and initiative
• You have a very good command of German and English and a valid work permit

What you can expect from us