FESTIVAL OF TASTE

IMLAUER Catering, exactly according to your wishes

FESTIVAL OF TASTE

Enjoyment at the highest level at the festival reception in the Residenz in Salzburg

For many years now, the IMLAUER Catering team has enjoyed the trust of Salzburg’s politicians and the Salzburg Festival and has had the privilege of providing culinary services for the annual reception at the beginning of the Salzburg Festival in July.

Culinary delights at the highest level, discreet but first-class service and the best organization are our recipe for success.

Just a stone’s throw from the Residenz zu Salzburg, we also spoil you every year during the Siemens>Fest>Spiel>nights in our open air restaurant IMLAUER on Kapitelplatz.

A HIGH-FLYING EXPERIENCE WITH IMLAUER CUISINE

IMLAUER Catering at the Dreikönigsspringen in Bischofshofen

Since 2025, the IMLAUER Catering Team has been providing culinary delights at the Four Hills Tournament in Bischofshofen. At the traditional Three Kings Ski Jumping event, we have the pleasure of treating around 400 guests and athletes to fine IMLAUER cuisine.

Every year, the ski jumping competition in Bischofshofen serves as the grand finale of the Four Hills Tournament and is one of the highlights of the international ski jumping calendar. Thousands of fans from Austria and abroad come to Bischofshofen to cheer on the athletes as they compete for the day’s victory and the overall title of the Four Hills Tournament.

Right in the heart of the action, the IMLAUER Catering Team ensures delightful moments with a direct view of the ski jump. From meticulous preparation to the selection and preparation of the dishes, right through to professional service, one thing remains our top priority: offering our guests a special culinary experience that lives up to the extraordinary setting of the Dreikönigsspringen.

A TOURNAMENT IN A LEAGUE OF ITS OWN

IMLAUER Catering at the win2day Mountain Classic in Bischofshofen

On January 30 and 31, 2027, the win2day Mountain Classic will take place for the first time in Bischofshofen, and the IMLAUER Catering Team will be there. At the Österreich-Haus and the Bradl Stadium, we’ll be treating around 700 VIP guests to culinary delights on both days and ensuring they enjoy memorable moments in a special atmosphere.

This premier event, featuring outdoor hockey and a fantastic supporting program, showcases well-known hockey clubs such as the “EK Die Zeller Eisbären” and the “EC Red Bull Salzburg.”

Drawing on our experience in event catering, we will support this special event with exquisite cuisine, carefully curated dishes, and professional service.

CULINARY DELIGHTS ON THE GREEN

IMLAUER Catering at the Austrian Alpine Open 2025

From May 29 to June 1, 2025, the international golfing elite teed off at the legendary Gut Altentann golf course in Henndorf – and the IMLAUER Catering Team was right in the middle of it all.

As the culinary partner of the Austrian Alpine Open 2025, we were able to accompany a sporting highlight at the highest level.

Whether in the exclusive VIP area or behind the scenes for the dedicated crew, our team worked passionately to ensure great moments of enjoyment that did justice to the world-class event.

Refined dishes, selected drinks and a service that left nothing to be desired also made the tournament days a culinary experience.

After a break of several years, the DP World Tour celebrated an impressive comeback in Austria – and we are proud to be part of this special chapter of the Austrian Alpine Open to have been part of this special chapter. The mixture of top sporting performances, breathtaking scenery and culinary excellence provided unforgettable goosebump moments.

Video © Austrian Alpine Open / SalzburgerLand

ENJOYMENT MEETS TOP SPORT

The IMLAUER Catering Team organizes TOP EVENT

in Schladming 2023 & 2024

After the IMLAUER Catering team spoiled around 1,500 guests with culinary delights at “THE NIGHTRACE Schladming” in January 2023, IMLAUER Catering was also hired for 2024.

In both years, the IMLAUER team focused on exquisite cuisine and first-class service.

Every year, Schladming is the venue for perhaps the most spectacular ski race in the World Cup winter. The legendary night slalom transforms the Planai stadium into a witches’ cauldron. Up to 45,000 ski fans celebrate at this superlative ski event and turn night into day. The team from the IMLAUER Hotel Schloss Pichlarn and the IMLAUER catering team from Salzburg will provide culinary delights at this special sporting event.

The IMLAUER Hotel Schloss Pichlarn is about a 35-minute drive from Schladming and served as the perfect “base” for the IMLAUER catering team as well as for all people with an affinity for sport, wellness and enjoyment.

Exclusively for “The Nightrace Schladming” we have put together a special accommodation package for you:

The Nightrace Package

IMLAUER Catering at the Dreikönigsspringen in Bischofshofen

On 06. The IMLAUER Catering Team will be providing culinary highlights at the 72nd Four Hills Tournament in Bischofshofen from January 1, 2024. We look forward to spoiling 400 guests with the finest IMLAUER cuisine at the traditional “Dreikönigsspringen”.

Open Air Restaurant IMLAUER am Kapitelplatz

25 years of Midsummer Night’s Dream for everyone

The open-air restaurant IMLAUER on Kapitelplatz has been an integral part of the Salzburg summer for 25 years. In the middle of Salzburg’s old town, it offered guests from all over the world, but above all the people of Salzburg, culinary highlights in a unique atmosphere – with the best view of the big screen of the Siemens Fest>game>nights and under the breathtaking backdrop of Hohensalzburg Fortress.

This elaborate restaurant concept has accompanied the Siemens Fest>Spiel>nights since the very beginning and ensured a harmonious culinary and artistic coexistence.

The food was cooked and served in the usual first-class quality of the IMLAUER Sky – Bar & Restaurant. The challenge of running a restaurant at this high culinary level for an entire summer month was considerable. However, thanks to the professionalism, commitment and many years of experience of our team, this task was mastered with flying colors.

We would like to thank our partners for the good cooperation and, above all, our guests for their loyalty and are happy and grateful for the many extraordinary moments.